Hors d'Oeuvres
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Cannelloni
Tender noodles stuffed with beef and pork, then baked in a red and white sauce, then topped with Italian cheese
40 1/2 size pieces $110
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Beef Tenderloin Sandwich
Beef tenderloin served on French with caramelized onions and a horseradish cream sauce
40 small sandwiches $295
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Italian Antipasto Platter
Local genoa and Coppa salami, mortadella, Fontinella, fontina, parmesan cheese and assorted olives
Serves 15-20 guests $130
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Portabella Mushroom Ravioli
Stuffed with Portabella mushrooms and parmesan cheese served in olive oil, butter, and garlic, with asparagus and sweet red peppers
80 ravioli $125
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Zia's House Salad
Romaine and iceberg lettuce, red peppers, provel, and parmesan cheese
Large pan $52
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Chicken Spiedini Prosciutto
Charbroiled bites of chicken served with a white wine sauce, prosciutto, and mushrooms, then topped with a blend of Italian cheeses
70-80 pieces $125
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Toasted Ravioli
Served with a tomato basil marinara
50 ravioli $46
100 ravioli $92
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Zia's Meatballs
Served in marinara sauce
30 meatballs $48
60 meatballs $92
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Arancini
Risotto balls stuffed with Italian sausage and provel cheese
40 pieces $110